jaisalmer food
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Jaisalmer is known for its delicious cuisine of Rajasthan. The streets of Jaisalmer are filled with the fragrance of the famous street foods and pressure one to create a check-list of everything one craves to try. A trip to Jaisalmer is incomplete unless you endeavor all these dishes for once at least.

Pyaaz Ki Kachori

Pyaaz ki kachori is a common dish in nearly every Rajasthani home. It is generally consumed for breakfast with kadhi. It is popular in Jaipur, Jodhpur,  and Ajmer. There is no wonder that it ranks as the best street food in Jaisalmer. Pyaaz ki kachori can be found right beside the next tourist spot you visit. Paired with delicious kadhi or chutney,  it is the taste of paradise in your mouth.

Gatte Ki Sabzi

Gatte ki Sabzi is a dish of Gram flour(besan) sausages dipped in creamy curd and medium marinated gravy. It is served hot with rice, or chapattis and the Rajasthani flavor of the seasonings make it lip-smacking.

Murg-E- Subz

Although Rajasthani cuisine includes vegetarian dishes, Jaisalmer does offer an enticing chicken aliment. Murgh-e- Subz is combined with the Rajasthani recipe of spices and tender chicken, it is a dish that will treat your taste buds to a posy of flavors.

The Beans Espresso Coffee

Served at the Kuku Coffee Shop in Jaisalmer, this coffee served is to die for. It is made with powdery thick pure milk, roasted coffee beans, sugar to sweeten and melted chocolate on its topping. It has a magnificent taste that is gained from the crushed coffee beans cautiously mingled with nutritious milk from the local cattle. This is a must-try tipple if you are in Jaisalmer.

Panchdhari Ladoos

The famous Panchdhari ladoo is an excellent blend of condensed milk’s made khoya or mawa, flour,  pure ghee, and sugar and given the shade by the chefs perfectly. These delicious ladoos are soft and they offer an extraterrestrial delicious taste in the mouth. Taste the rich culinary history of Rajasthan with the freshly prepared ladoos.

Mutton Saag

The specialty of Jaisalmer’s street food is the Mutton Saag assorted in spinach puree with Rajasthani spices. This tempting cuisine will surely make your trip to Jaisalmer unforgettable.

Dal Baati Choorma

Dal Bati Churma is the traditional dish in a Rajasthan. It is generally related to Rajasthani families all over India. It is made up of delicious pulse cooked with a composition of spices and served hot with raw mango, wheat balls(boiled and fried), buttermilk and freshly sliced onion.

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